01/01/20
Coffee, Cocoa and Climate Change Project
In 2023, we completed our ‘Coffee, Cocoa and Climate Change’ project in Nicaragua, in partnership with the German development agency Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ).
Designed to improve the productivity of smallholder coffee and cocoa farms, the three-year project saw 100,000 native and climate-resilient forest, coffee and cocoa trees planted.
In addition, 320+ producers – 30% of whom were women – received training on good agricultural practices such as soil conservation, crop diversification and integrated pest management as well as financial skills in 2023. An essential part of the project was empowering local women, supporting them in establishing tree nurseries to create jobs and build a stronger local economy.
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Click to read this article2025 Cocoa Sustainability Report
We are pleased to share the release of our 2025 Cocoa Sustainability Report, highlighting the progress made across cocoa supply chain over the past year.
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Click to read this articleECOM and Nestlé inaugurate two new schools in Ghana
We recently partnered with Nestlé to inaugurate two new schools in the Adarkwa and Akroma communities in Ghana, as part of the Nestlé Cocoa Plan. The new schools aim to improve access to quality education and create safer, more supportive learning environments for children in cocoa-growing communities.
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Click to read this articleECOM Village Brussels
ECOM Village was pleased to return to the World of Coffee, which took place in Brussels last month.
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Click to read this articleCocoa Week 2026
Last month, during London Cocoa Week, ECOM had the pleasure of hosting a drinks reception at the Tower of London, bringing together colleagues, partners, and industry peers for an evening of connection and exchange.
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Click to read this articleConnecting through coffee: A dialogue between Vietnam and China
The 2nd Jade Dragon Snow Mountain Coffee Week was recently held in Lijiang, China, bringing together coffee professionals, industry experts, cultural envoys, and tourism delegates from Vietnam and China. The event created a platform for exchange between two important Asian coffee origins, highlighting coffee’s role not only as a traded commodity, but also as a bridge for cultural dialogue, technical knowledge-sharing, and regional collaboration.
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Click to read this articleA week of collaboration and exchange between South American cocoa origins
ECOM managers from Peru and Ecuador recently came together in Mexico for a week focused on strengthening collaboration, sharing knowledge, and continuing to support the development of ECOM’s coffee and cocoa operations across the region.
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Click to read this articleSCTA Next Gen visits Kawacom, Uganda
Earlier this year, our Kawacom team, ECOM’s local operation in Uganda, had the pleasure of welcoming 15 coffee aficionados as part of the SCTA Next Gen’s very first origin trip.
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Click to read this articleSupporting food security in coffee supply chains in Kenya
Two farms that ECOM works with in Mwirua and New Ngariama, Kenya have obtained the first Rainforest Alliance certificate with the Food Security Standard add-on.
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Click to read this articleECOM Village San Diego
ECOM Village was delighted to attend World of Coffee in San Diego, a dynamic event which brought together industry leaders, passionate roasters, and our specialty coffee producers from around the world.